Badges

As Featured On EzineArticles Business 2 Blogger Bloggers Discussion Community Proud member of FoodBlogs &pg=personal&fr_id=">My Making Strides Page

Friday, October 22, 2010

Ok, I didn’t really feel like cooking last night, so I got a little creative and made up another version of the famed “Pizza Dia”!

If you haven’t tried the Piza Dia, get to it and you will understand why I refer to it as famed!  This one was very yummy and I will be making it on a regular basis I am sure!!  Very filling, and of course covered in salsa, WHICH MAKES EVERYTHING GREAT, IN MY WORLD!  FYI – this and the Pizza Dia’s are great tasting, filling things to make up just for yourself if everyone else in the house is having something you just can’t (or aren’t willing to) spend the points on!

“Julie Dia”
6 Points Plus (5 Points-old system)
1 Serving

Ingredients

1/3 c meatless soy crumbles    
1 T Ortega Taco seasoning    
1/4 c fat-free canned refried beans    
2 item(s) Don Marcos Healthy style fat free flour tortillas    
1 wedge(s) The Laughing Cow Light Creamy Swiss Original Flavor, (I used Queso  Fresco and Chipotle, but couldn’t find it in recipe builder)    
 1 T onion

Instructions

Heat large pan or griddle on stove. Cook crumbles in separate pan with taco seasoning. Heat beans in the microwave so they are spreadable. Spread beans on one tortilla and laughing cow on the other. Spray other sides of tortillas and put them on griddle. Sprinkle bean side with onion and a little jalapeno if you like. Put crumbles on cheese side and heat til crispy brown on bottom side. Transfer to cutting board and put them together. Use pizza cutter to cut into four wedges. Serve with fat free salsa.

No comments:

Post a Comment